Jump to navigation

Home

Search form

  • Courses
  • Videos
  • Resources
Join Login
Add your knowledge

You are here

  1. Home
View all courses
  • FB Share
  • Tweet
  • Email
Cooking

Cooking

In the Food and Drink Department

  • Videos in this course
  • Resources in this course
  • Moving on From Baking Bread
    Moving on From Baking Bread
    Added on 20/10/16
    by admin
    in Baking
  • How to Cut-up a Pheasant
    How to Cut-up a Pheasant
    Added on 31/10/14
    by sbelgium
    in Cooking
  • How to Cut Vegetables Safely
    How to Cut Vegetables Safely
    Added on 31/10/14
    by Caroline Turner
    in Cooking
  • How to Make a Chicken Tikka
    How to Make a Chicken Tikka
    Added on 31/10/14
    by Clare Madge
    in Cooking
  • How to Make an Omelette
    How to Make an Omelette
    Added on 31/10/14
    by Andy Williams
    in Cooking
  • Cooking Salmon
    Cooking Salmon
    Added on 31/10/14
    by Janet Rawlins
    in Cooking

Pages

  • ‹ Previous
  • 1 of 2
  • next ›
Sorry, there are currently no resources available for this course.

Contribute your knowledge and connect with others

Do you have skills, experiences or stories you’d like to share with others? Become a member and add your local knowledge.

Join ULK

Gain new skills and knowledge from over 900 online videos.
Help the community grow by contributing your own expertise.

JoinLogin

Learn

  • View all courses
  • Browse all videos
  • Explore all resources

About ULK

  • About the project
  • Credits

Find us

  • Facebook
  • Twitter
  • Acceptable Use Policy
  • Cookie Policy
  • Privacy Policy
  • Terms & Conditions